§ 01 · Spices
WY-SP-P01 · BLACK PEPPER
Whole peppercorns hand-graded for size and density. Strong piperine, bold aroma, deep berry colour.
WY-SP-P02 · PEPPER POWDER
Coarsely or finely ground from our TGEB stock. Lot-matched to whole-bean for traceability.
WY-SP-T01 · TURMERIC
Sun-dried fingers, low-heat ground. Deep saffron-orange, tested for moisture, ASTA colour and lead.
WY-SP-T02 · RAW TURMERIC
Unpolished whole turmeric finger. Sun-dried, traceable to harvest lot — for grinders, neutraceutical houses and Ayurveda buyers.
WY-SP-C01 · CARDAMOM
8 mm bold green pods. High volatile oil, lush aroma. Cleaned, machine-graded, vacuum-packed.
WY-SP-CL · CLOVES
Hand-picked clove buds from forest-margin smallholdings. Strong eugenol, deep mahogany, tight heads.
WY-SP-G01 · GINGER
Unbleached, sun-dried ginger. Strong shogaol, clean lemon-warm note — for extract houses, brewers and dry-mix kitchens.
WY-SP-CH · CHILLI
Forest-edge bird's-eye — small, intense, vivid red. Fresh or sun-dried, with high SHU rating verified per lot.
§ 02 · Grains & Tea
Wayanad grows millets and forest-floor bamboo rice the rest of India forgot. Lemongrass too — wild and cultivated. These lines move on smaller MOQs and into specialty buyers: gourmet retailers, herbal houses, ayurveda formulators.
WY-GR-BR · BAMBOO RICE
Mulayari — rice from flowering bamboo, foraged by Wayanad's tribal farmers. Earthy, nutty, low GI. Very limited harvests.
WY-GR-FM · FINGER MILLET
Cleaned, dehulled finger millet. High calcium, slow-release energy — for nutraceutical buyers and gluten-free formulators.
WY-GR-LM · LITTLE MILLET
Small-grain millet, traditionally rain-fed. Quick-cook, low GI — for ready-meal manufacturers and breakfast cereal lines.
WY-TE-LG · LEMONGRASS
Our Herbaroma label — air-dried lemongrass tea cut for infusion and bag-filling. Bright citral note, sustainable harvest.
Build a custom lot
Combine coffee, spice and grain in one consignment. Private-label ready, retail-pack or bulk. One bill of lading, one invoice.
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